Start your day with a delicious and nutritious breakfast casserole!
Breakfast casseroles are a true lifesaver when it comes to feeding a crowd. Whether you’re hosting a casual brunch, a festive Christmas morning, or a Thanksgiving breakfast, these versatile dishes ensure everyone leaves the table satisfied.
With minimal prep time and the convenience of one-dish cooking, breakfast casseroles allow you to enjoy the gathering without being stuck in the kitchen.
They are perfect for busy mornings when you need to serve a nutritious and delicious meal quickly.
Packed with nutritious ingredients like eggs, vegetables, and lean proteins, breakfast casseroles are both delicious and healthy, making them an ideal choice for any occasion.
These casseroles can be customized to suit any dietary preference, making them a crowd-pleaser for both kids and adults.
Plus, they can be made ahead of time and baked before serving, giving you more time to enjoy the company of your guests.
These 20 recipes are easy to make and flavorful for a family breakfast or brunch.
1. Classic Sausage Breakfast Casserole
A classic casserole with sausage, eggs, cheese, and bread. it is made with brown sausage, mixed with beaten eggs, milk, cheese, and cubed bread.
Bake at 350°F for 40-45 minutes. Serve warm.
Total Calories: 450 per serving
2. Veggie-Loaded Breakfast Casserole
Packed with vegetables and eggs, this casserole is a healthy start to the day.
Sauté your favorite veggies, mix with eggs, milk, and cheese.
Pour into a baking dish and bake at 375°F for 35-40 minutes. Serve hot.
Total Calories: 300 per serving.
3. Hash Brown Breakfast Casserole
A crispy hash brown base with a cheesy, eggy top.
Layer hash browns in a dish, and pour over a mixture of eggs, milk, cheese, and cooked bacon.
Bake at 350°F for 45-50 minutes. Serve immediately.
Total Calories: 500 per serving
4. Spinach and Feta Breakfast Casserole
A Mediterranean-inspired casserole with spinach, feta, and eggs.
Combine spinach, feta, eggs, and milk. Pour into a dish and bake at 375°F for 30-35 minutes. Serve warm.
Total Calories: 320 per serving
5. French Toast Casserole
A sweet and comforting casserole with layers of French toast.
Layer bread slices in a dish, pour over a mixture of eggs, milk, vanilla, and cinnamon. Refrigerate overnight, then bake at 350°F for 45-50 minutes. Serve with maple syrup.
Total Calories: 600 per serving
6. Bacon and Egg Biscuit Casserole
Biscuits, bacon, and eggs baked into a delicious casserole.
Layer biscuit dough, cooked bacon, and eggs in a dish. Bake at 350°F for 35-40 minutes. Serve hot.
Total Calories: 550 per serving
7. Tater Tot Breakfast Casserole
A kid-friendly casserole with tater tots, eggs, and cheese.
Layer tater tots in a dish, and top with a mixture of eggs, milk, cheese, and sausage.
Bake at 350°F for 45-50 minutes. Serve warm.
Total Calories: 480 per serving
8. Mexican Breakfast Casserole
Spicy and flavorful, with chorizo, eggs, and peppers.
Cook chorizo and peppers, and mix with eggs, milk, and cheese.
Pour into a dish and bake at 375°F for 35-40 minutes. Serve with salsa.
Total Calories: 520 per serving
9. Broccoli and Cheese Breakfast Casserole
A cheesy casserole with broccoli and eggs.
Combine steamed broccoli, eggs, milk, and cheese. Pour into a dish and bake at 375°F for 30-35 minutes. Serve hot.
Total Calories: 350 per serving
10. Blueberry Pancake Casserole
A sweet casserole with layers of blueberry pancakes.
Layer cooked pancakes with blueberries in a dish, and pour over a mixture of eggs, milk, and maple syrup. Bake at 350°F for 30-35 minutes.
Serve warm.
Total Calories: 450 per serving
11. Mushroom and Swiss Breakfast Casserole
A savory casserole with mushrooms, Swiss cheese, spinach and eggs. Sauté mushrooms, mix with eggs, milk, spinach, and Swiss cheese.
Pour into a dish and bake at 375°F for 30-35 minutes. Serve hot.
Total Calories: 340 per serving
12. Sweet Potato and Sausage Breakfast Casserole
A hearty casserole with sweet potatoes, sausage, and eggs.
Layer cooked sweet potatoes and sausage in a dish, and pour over a mixture of eggs and cheese. Bake at 375°F for 40-45 minutes. Serve warm.
Total Calories: 470 per serving
13. Greek Yogurt and Berry Breakfast Casserole
A light and healthy casserole with Greek yogurt and fresh berries.
Mix Greek yogurt, eggs, and berries. Pour into a dish and bake at 350°F for 30-35 minutes.
Serve chilled.
Total Calories: 280 per serving
14. Cornbread and Sausage Breakfast Casserole
A Southern-inspired casserole with cornbread and sausage.
Cornbread mix, layer with cooked sausage, and pour over a mixture of eggs and cheese. Bake at 375°F for 40-45 minutes. Serve hot.
Total Calories: 550 per serving
15. Apple Cinnamon Breakfast Casserole
A sweet and spicy casserole with apples and cinnamon.
Layer sliced apples in a dish, and pour over a mixture of eggs, milk, sugar, and cinnamon.
Bake at 350°F for 30-35 minutes. Serve warm.
Total Calories: 400 per serving
16. Breakfast Enchilada Casserole
A Tex-Mex casserole with tortillas, eggs, and cheese.
Layer tortillas, eggs, cheese, and enchilada sauce in a dish. Bake at 375°F for 35-40 minutes. Serve with salsa and sour cream.
Total Calories: 530 per serving
17. Pumpkin Spice Breakfast Casserole
A seasonal favorite with pumpkin and spices.
Mix canned pumpkin, eggs, milk, sugar, and spices. Pour into a dish and bake at 350°F for 30-35 minutes. Serve warm.
Total Calories: 380 per serving
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