42 Best Cake Mix Cookies – Delicious Cake Batter Cookies in Minutes

Let’s make cake mix cookies! These recipes are super easy, require just a few ingredients, and are perfect for satisfying your cookie cravings.

Nothing better than easy, crowd-pleasing cookies you can make in minutes – especially when each Cake Box Cookies recipe uses just a few simple ingredients!

Perfect for parties, bake sales, holiday treats, or simple weeknight dessert cravings, these 30 best cake mix cookies are soft, chewy, and full of flavor. From chocolate and peanut butter to Funfetti, red velvet, and festive holiday-themed cookies, this list includes easy cake batter cookies, 3-ingredient cookie recipes, and make-ahead cookie ideas that everyone will love.

cake box cookies

Perfect for a birthday party, Christmas cookie exchange, potluck, or just a cozy dessert at home, these cake mix cookie recipes are simple, quick, and customizable. You can mix in chocolate chips, candies, sprinkles, or even cream cheese for melt-in-your-mouth goodness.

These easy, make-ahead Cake Batter Cookies are perfect for feeding a crowd, sharing with friends, or keeping on hand for a sweet treat anytime.

42 Delicious Cake Mix Cookies You Can Make in Minutes

These Simple Cake Mix Cookies turn a classic cake mix into a quick and easy treat that’s perfect for any occasion! With just a few ingredients and minimal effort, you can whip up delicious, chewy cookies that are sure to satisfy your sweet tooth in no time.

Get ready to enjoy cookies that taste like cake batter and can be made in just minutes!

Funfetti Cake Mix Chocolate Chip Cookies

Plate of Funfetti Cake Mix Chocolate Chip Cookies with colorful sprinkles and a glass of milk

These Funfetti Cake Mix Chocolate Chip Cookies are a delightful treat that combines the classic flavors of chocolate chip cookies with the fun and festive vibes of funfetti cake. Picture a plate filled with soft, chewy cookies, each one studded with chocolate chips and colorful sprinkles. They look as good as they taste!

Making these cookies is super easy. You can whip them up in no time, making them perfect for any occasion. Whether it’s a birthday party, a casual get-together, or just a sweet craving, these cookies will surely bring smiles.

To get started, gather your ingredients. You’ll need a box of funfetti cake mix, chocolate chips, eggs, and some oil. That’s it! The cake mix gives these cookies their unique flavor and texture, while the chocolate chips add that classic touch.

Once you have everything ready, mix the ingredients together, scoop out the dough, and bake. In just a few minutes, your kitchen will be filled with the sweet aroma of freshly baked cookies. Pair them with a glass of cold milk for the ultimate treat!

Ingredients

  • 1 box funfetti cake mix
  • 1/2 cup vegetable oil
  • 2 large eggs
  • 1 cup chocolate chips
  • 1/4 cup sprinkles (optional)

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a large bowl, combine the funfetti cake mix, vegetable oil, and eggs. Mix until well combined.
  3. Fold in the chocolate chips and sprinkles if using.
  4. Using a cookie scoop, drop dough onto a baking sheet lined with parchment paper, spacing them about 2 inches apart.
  5. Bake for 10-12 minutes, or until the edges are lightly golden.
  6. Let them cool on the baking sheet for a few minutes before transferring to a wire rack to cool completely.

Carrot Cake Mix Cookies With Butterscotch Chips

Plate of carrot cake mix cookies with butterscotch chips, surrounded by baking ingredients.

These Carrot Cake Mix Cookies are a delightful twist on traditional cookies. They combine the warm flavors of carrot cake with the sweetness of butterscotch chips. Imagine biting into a soft, chewy cookie that tastes just like your favorite carrot cake, but in cookie form!

The vibrant orange of the butterscotch chips adds a fun pop of color, making these cookies not only tasty but also visually appealing. Perfect for any occasion, these cookies are quick to whip up and sure to impress your friends and family.

Let’s get baking!

Ingredients

  • 1 box carrot cake mix
  • 1/2 cup unsalted butter, softened
  • 2 large eggs
  • 1 cup butterscotch chips
  • 1/2 cup chopped walnuts (optional)
  • 1 teaspoon vanilla extract

Instructions

  1. Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
  2. In a large bowl, mix the softened butter and eggs until well combined.
  3. Add the carrot cake mix and vanilla extract, stirring until the dough comes together.
  4. Fold in the butterscotch chips and walnuts if using.
  5. Drop spoonfuls of dough onto the prepared baking sheet, spacing them about 2 inches apart.
  6. Bake for 10-12 minutes or until the edges are lightly golden.
  7. Let the cookies cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.

Cake Mix Peanut Butter Cookies

Plate of peanut butter cookies with chocolate chips

These cake mix peanut butter cookies are a quick and easy treat that everyone will love. The image shows a delightful plate of golden cookies, each dotted with chocolate chips, ready to be enjoyed. Using cake mix as the base makes these cookies soft and chewy, with a rich peanut butter flavor that pairs perfectly with the chocolate.

To make these cookies, you only need a few ingredients and minimal effort. They are perfect for a last-minute dessert or a fun baking project with kids. The best part? They come together in just minutes!

Ingredients

  • 1 box of yellow cake mix
  • 1/2 cup peanut butter
  • 1/2 cup vegetable oil
  • 2 large eggs
  • 1 cup chocolate chips

Instructions

  1. Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
  2. In a large bowl, mix together the cake mix, peanut butter, vegetable oil, and eggs until well combined.
  3. Fold in the chocolate chips until evenly distributed throughout the dough.
  4. Using a cookie scoop or tablespoon, drop rounded balls of dough onto the prepared baking sheet, spacing them about 2 inches apart.
  5. Bake for 10-12 minutes, or until the edges are lightly golden. Let them cool on the baking sheet for a few minutes before transferring to a wire rack to cool completely.

Enjoy these delicious cookies with a glass of milk or share them with friends and family!

Strawberry Cake Mix Cookies

Plate of strawberry cake mix cookies with fresh strawberries

Strawberry cake mix cookies are a delightful treat that brings a burst of fruity flavor to your dessert table. These cookies are soft, chewy, and have a lovely pink hue that makes them visually appealing. The addition of real strawberries adds a fresh taste that pairs perfectly with the sweetness of the cake mix.

Making these cookies is a breeze. You only need a few ingredients, and they come together in no time. The best part? You can enjoy them warm from the oven or let them cool for a delightful snack later. They’re perfect for parties, picnics, or just a cozy night in.

To make these strawberry cake mix cookies, gather your ingredients and follow the simple steps below. You’ll have a batch of delicious cookies ready to share (or keep all to yourself!).

Red Velvet Cake Mix Cookies

Red velvet cake mix cookies topped with cream cheese frosting and red sprinkles on a white plate.

Red velvet cake mix cookies are a fun twist on the classic dessert. These cookies are soft, chewy, and packed with that signature red velvet flavor. The vibrant color and creamy frosting make them a showstopper for any occasion.

To make these cookies, you’ll need just a few simple ingredients. The cake mix gives them a rich flavor while keeping the preparation quick and easy. Top them with a swirl of cream cheese frosting and a sprinkle of red sprinkles for that extra festive touch!

Here’s how to whip up these delightful treats in no time:

Ingredients

  • 1 box red velvet cake mix
  • 1/2 cup vegetable oil
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 1 cup white chocolate chips (optional)
  • 1/2 cup cream cheese frosting
  • Red sprinkles for decoration

Instructions

  1. Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
  2. In a large bowl, mix the red velvet cake mix, vegetable oil, eggs, and vanilla extract until well combined. If you want to add white chocolate chips, fold them in at this stage.
  3. Using a cookie scoop, drop rounded tablespoons of dough onto the prepared baking sheet, spacing them about 2 inches apart.
  4. Bake for 10-12 minutes, or until the edges are set. The centers may look slightly underbaked, but they will firm up as they cool.
  5. Let the cookies cool on the baking sheet for a few minutes before transferring them to a wire rack.
  6. Once cooled, pipe or spread cream cheese frosting on top of each cookie and sprinkle with red sprinkles.

Enjoy these red velvet cake mix cookies with friends and family. They are perfect for parties, holidays, or just a sweet treat at home!

Lemon Cake Mix Cookies

A plate of lemon cake mix cookies surrounded by fresh lemons and glasses of lemonade.

Lemon cake mix cookies are a delightful treat that brings a burst of citrus flavor to your dessert table. These cookies are soft, chewy, and incredibly easy to make. The bright yellow color and sweet lemony aroma will instantly lift your spirits.

In the image, you can see a plate of freshly baked lemon cookies, dusted with a sprinkle of sugar. Surrounding the cookies are vibrant lemon slices and refreshing glasses of lemonade, making for a perfect summer snack. The combination of the cookies and lemonade is simply irresistible!

These cookies are perfect for any occasion, whether it’s a picnic, a birthday party, or just a cozy afternoon at home. They are quick to whip up, requiring only a few ingredients. Let’s get baking!

Ingredients

  • 1 box lemon cake mix
  • 1/2 cup vegetable oil
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 1/4 cup powdered sugar (for dusting)

Instructions

  1. Preheat the oven to 350°F (175°C) and line a baking sheet with parchment paper.
  2. In a large bowl, combine the lemon cake mix, vegetable oil, eggs, and vanilla extract. Mix until well combined and a soft dough forms.
  3. Using a cookie scoop or spoon, drop rounded tablespoons of dough onto the prepared baking sheet, spacing them about 2 inches apart.
  4. Bake for 10-12 minutes, or until the edges are lightly golden. The centers may look slightly underbaked, but they will firm up as they cool.
  5. Remove from the oven and let the cookies cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.
  6. Once cooled, dust the cookies with powdered sugar for an extra touch of sweetness.

Vanilla Cake Mix Cookies

Plate of vanilla cake mix cookies with colorful sprinkles and a glass of milk

Vanilla cake mix cookies are a quick and fun treat that anyone can whip up. The image shows a delightful plate of soft, chewy cookies sprinkled with colorful bits of fun. These cookies are perfect for any occasion, whether you’re celebrating a birthday or just want a sweet snack.

Using cake mix as the base makes these cookies incredibly easy to prepare. You don’t need to measure out flour, sugar, or baking powder. Just grab your favorite vanilla cake mix, and you’re halfway there!

These cookies are not only simple to make but also customizable. You can add chocolate chips, nuts, or even more sprinkles to make them your own. They come out soft and fluffy, with a delightful vanilla flavor that everyone loves.

Pair these cookies with a glass of milk for a classic treat that brings back childhood memories. They’re great for sharing with friends or enjoying all by yourself!

Ingredients

  • 1 box vanilla cake mix
  • 1/2 cup vegetable oil
  • 2 large eggs
  • 1/2 cup sprinkles (optional)
  • 1 teaspoon vanilla extract

Instructions

  1. Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
  2. In a large bowl, combine the cake mix, vegetable oil, eggs, and vanilla extract. Mix until smooth.
  3. If using, fold in the sprinkles gently.
  4. Drop tablespoon-sized balls of dough onto the prepared baking sheet, spacing them about 2 inches apart.
  5. Bake for 10-12 minutes, or until the edges are lightly golden. Let them cool on the baking sheet for a few minutes before transferring to a wire rack.

Yellow Cake Mix Cookies

A plate of yellow cake mix cookies dusted with powdered sugar, accompanied by a glass of milk and a bowl of colorful sprinkles.

Yellow cake mix cookies are a fun and easy treat that anyone can whip up in no time. These cookies are soft, chewy, and bursting with flavor. The bright yellow color makes them visually appealing, and they pair perfectly with a glass of milk. In the image, you can see a plate of these delightful cookies, sprinkled with powdered sugar, and surrounded by colorful sprinkles. The milk in the glass is a classic companion, making it a perfect snack for kids and adults alike.

Making these cookies is simple. You only need a few ingredients, and the process is quick. Just mix the cake mix with some eggs and oil, scoop the dough onto a baking sheet, and bake. In just a few minutes, you’ll have delicious cookies that are sure to impress.

Ingredients

  • 1 box yellow cake mix
  • 1/2 cup vegetable oil
  • 2 large eggs
  • 1/2 cup powdered sugar (for dusting)
  • Optional: sprinkles for decoration

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a large bowl, combine the yellow cake mix, vegetable oil, and eggs. Mix until well combined.
  3. Using a cookie scoop, drop spoonfuls of dough onto a baking sheet lined with parchment paper.
  4. Bake for 10-12 minutes or until the edges are lightly golden.
  5. Let the cookies cool for a few minutes, then dust with powdered sugar and add sprinkles if desired.
  6. Enjoy your delicious yellow cake mix cookies with a glass of milk!

Chocolate Cake Mix Cookies With Peanut Butter

Chocolate cake mix cookies topped with peanut butter and chocolate chips on a white plate, with milk glasses in the background.

These chocolate cake mix cookies are a delightful treat, especially when you add creamy peanut butter on top. The cookies are soft, chewy, and packed with flavor. The combination of chocolate and peanut butter is a classic that never disappoints. You can see the melty chocolate chips and the smooth peanut butter, making them look irresistible.

Making these cookies is super easy. Just grab a box of chocolate cake mix, and you’re halfway there! Mix in a few simple ingredients, and you’ll have a delicious batch of cookies ready in no time.

These cookies are perfect for any occasion, whether it’s a casual snack or a special dessert. Pair them with a glass of cold milk for the ultimate treat!

Ingredients

  • 1 box chocolate cake mix
  • 1/2 cup vegetable oil
  • 2 large eggs
  • 1 cup chocolate chips
  • 1/2 cup creamy peanut butter

Instructions

  1. Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
  2. In a large bowl, mix together the chocolate cake mix, vegetable oil, and eggs until well combined.
  3. Fold in the chocolate chips until evenly distributed throughout the dough.
  4. Using a spoon or cookie scoop, drop tablespoon-sized balls of dough onto the prepared baking sheet, spacing them about 2 inches apart.
  5. Bake for 10-12 minutes or until the edges are set but the centers are still soft.
  6. Remove from the oven and let the cookies cool for a few minutes. While they are still warm, use a spoon to create a small indentation in the center of each cookie.
  7. Fill the indentation with a dollop of peanut butter. Let the cookies cool completely before enjoying.

Chocolate Cake Mix Cookies With M&M’S

Plate of chocolate cake mix cookies topped with M&M'S, with a glass of milk in the background.

Chocolate cake mix cookies are a fun and easy treat to whip up in no time. These cookies are soft, chewy, and packed with colorful M&M’S that add a delightful crunch. The rich chocolate flavor comes from the cake mix, making it a quick shortcut for busy bakers.

In the image, you can see a plate filled with these delicious cookies, each topped with vibrant M&M’S. The cookies have a beautiful, glossy finish and are perfectly baked, making them irresistible. A glass of milk sits nearby, ready to complement these sweet treats.

Making these cookies is simple. Grab your favorite chocolate cake mix, some eggs, and oil, and you’re almost there! The addition of M&M’S not only makes them look great but also adds a burst of flavor in every bite.

Ingredients

  • 1 box chocolate cake mix
  • 1/2 cup vegetable oil
  • 2 large eggs
  • 1 cup M&M’S (plus extra for topping)
  • 1/2 cup chocolate chips (optional)

Instructions

  1. Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
  2. In a large bowl, mix the chocolate cake mix, vegetable oil, and eggs until well combined.
  3. Fold in the M&M’S and chocolate chips if using.
  4. Drop spoonfuls of dough onto the prepared baking sheet, spacing them about 2 inches apart.
  5. Press a few extra M&M’S on top of each cookie for decoration.
  6. Bake for 10-12 minutes or until the edges are set. The centers may look slightly underbaked, but they will firm up as they cool.
  7. Let the cookies cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.

Chocolate Cake Mix Cookies With Fudge

Plate of chocolate cake mix cookies drizzled with fudge, surrounded by chocolate chips and a glass of milk.

Chocolate cake mix cookies are a quick and easy treat that everyone loves. These cookies are soft, chewy, and packed with chocolate flavor. The addition of fudge drizzle takes them to the next level, making them even more irresistible.

In the image, you can see a plate of freshly baked cookies, each topped with a rich fudge drizzle. They are surrounded by chocolate chips and a glass of milk, perfect for dipping. This setup not only looks delicious but also invites you to grab a cookie and enjoy a sweet moment.

Making these cookies is simple. You only need a few ingredients, and they come together in no time. Whether you’re baking for a party or just for yourself, these cookies are sure to satisfy your chocolate cravings.

Ingredients

  • 1 box chocolate cake mix
  • 1/2 cup vegetable oil
  • 2 large eggs
  • 1 cup chocolate chips
  • 1/2 cup fudge sauce (for drizzling)

Instructions

  1. Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
  2. In a large bowl, mix the chocolate cake mix, vegetable oil, and eggs until well combined.
  3. Fold in the chocolate chips until evenly distributed.
  4. Drop spoonfuls of the cookie dough onto the prepared baking sheet, spacing them about 2 inches apart.
  5. Bake for 10-12 minutes, or until the edges are set but the centers are still soft.
  6. Remove from the oven and let cool for a few minutes before transferring to a wire rack.
  7. Once cooled, drizzle the fudge sauce over the cookies and let it set before serving.

Chocolate Cake Mix Cookies With Pecan

Chocolate cake mix cookies with pecans on a plate, dusted with powdered sugar, alongside a glass of milk.

These chocolate cake mix cookies are a delightful treat that combines the rich flavor of chocolate with the crunch of pecans. The image shows a plate of freshly baked cookies, dusted with powdered sugar, and accompanied by a glass of milk. The cookies appear soft and chewy, with chunks of pecans peeking through, making them look irresistible.

Making these cookies is super easy and quick. You can whip them up in no time, perfect for when you want something sweet without spending hours in the kitchen. The combination of chocolate and pecans adds a nice texture and flavor that everyone will love.

Let’s get to the recipe so you can enjoy these delicious cookies!

Ingredients

  • 1 box chocolate cake mix
  • 1/2 cup vegetable oil
  • 2 large eggs
  • 1 cup chopped pecans
  • 1/2 cup powdered sugar (for dusting)

Instructions

  1. Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
  2. In a large bowl, mix the chocolate cake mix, vegetable oil, and eggs until well combined.
  3. Fold in the chopped pecans until evenly distributed throughout the dough.
  4. Using a spoon or cookie scoop, drop rounded tablespoons of dough onto the prepared baking sheet, leaving space between each cookie.
  5. Bake for 10-12 minutes, or until the edges are set. The centers may look slightly underbaked, but they will firm up as they cool.
  6. Allow the cookies to cool on the baking sheet for a few minutes before transferring them to a wire rack.
  7. Once cooled, dust the cookies with powdered sugar before serving.

Chocolate Cake Mix Cookies With White Chocolate

Chocolate cake mix cookies topped with white chocolate drizzle and chocolate chips, served with glasses of milk.

Chocolate cake mix cookies are a delightful treat that combines the rich flavors of chocolate with the creamy sweetness of white chocolate. These cookies are perfect for any occasion, whether it’s a casual get-together or a cozy night in. The image shows a plate piled high with these delicious cookies, drizzled with white chocolate and dotted with chocolate chips. They look inviting and are sure to be a hit!

Making these cookies is super easy. You start with a box of chocolate cake mix, which serves as the base. Mixing in some eggs and oil creates a soft, chewy texture. The addition of white chocolate chips not only enhances the flavor but also adds a lovely contrast to the dark chocolate base. Drizzling melted white chocolate on top gives them a beautiful finish.

These cookies are not just tasty; they are also quick to whip up. In just a few steps, you can have a batch ready to enjoy. Pair them with a glass of milk for a classic treat!

Ingredients

  • 1 box chocolate cake mix
  • 1/2 cup vegetable oil
  • 2 large eggs
  • 1 cup white chocolate chips
  • 1/4 cup melted white chocolate for drizzling

Instructions

  1. Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
  2. In a large bowl, combine the chocolate cake mix, vegetable oil, and eggs. Mix until well combined.
  3. Fold in the white chocolate chips gently.
  4. Drop spoonfuls of the dough onto the prepared baking sheet, spacing them about 2 inches apart.
  5. Bake for 10-12 minutes, or until the edges are set. Let them cool on the baking sheet for a few minutes before transferring to a wire rack.
  6. Once cooled, drizzle the melted white chocolate over the cookies for a finishing touch.

Chocolate Cake Mix Cookies With Sprinkles

A plate of chocolate cake mix cookies with colorful sprinkles and a glass of milk.

Chocolate cake mix cookies are a fun and easy treat that everyone loves. These cookies are soft, chewy, and packed with chocolate flavor. The addition of colorful sprinkles makes them even more delightful, perfect for any occasion.

In the image, you can see a plate filled with these delicious cookies. They are topped with vibrant sprinkles, adding a cheerful touch. A glass of milk sits nearby, making it the ideal pairing for a sweet snack. The wooden table adds a warm, rustic feel, inviting you to grab a cookie and enjoy.

Making these cookies is a breeze. You only need a few ingredients, and they come together in no time. Whether you’re baking for a party or just treating yourself, these cookies will surely bring a smile to your face.

Ingredients

  • 1 box chocolate cake mix
  • 1/2 cup vegetable oil
  • 2 large eggs
  • 1/2 cup chocolate chips
  • 1/4 cup colorful sprinkles

Instructions

  1. Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
  2. In a large bowl, mix the chocolate cake mix, vegetable oil, and eggs until well combined.
  3. Fold in the chocolate chips and sprinkles until evenly distributed.
  4. Drop tablespoon-sized balls of dough onto the prepared baking sheet, spacing them about 2 inches apart.
  5. Bake for 10-12 minutes, or until the edges are set. Let them cool on the baking sheet for a few minutes before transferring to a wire rack to cool completely.

Funfetti Cake Mix Cookies

Plate of funfetti cake mix cookies with colorful sprinkles, surrounded by baking ingredients.

Funfetti Cake Mix Cookies are a delightful treat that brings joy to any occasion. These cookies are soft, chewy, and packed with colorful sprinkles that make them visually appealing. The image shows a plate of freshly baked cookies, sprinkled with vibrant funfetti, ready to be enjoyed. The background features ingredients like flour, eggs, and more sprinkles, hinting at the simple process of making these treats.

Making these cookies is a breeze. You only need a few ingredients, and they come together in no time. Perfect for parties, celebrations, or just a sweet snack at home, these cookies are sure to please everyone.

Ingredients

  • 1 box funfetti cake mix
  • 1/2 cup vegetable oil
  • 2 large eggs
  • 1/2 cup sprinkles
  • 1 teaspoon vanilla extract

Instructions

  1. Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
  2. In a large bowl, mix the cake mix, vegetable oil, and eggs until well combined.
  3. Add the vanilla extract and sprinkles, folding them gently into the dough.
  4. Using a cookie scoop, drop dough onto the prepared baking sheet, spacing them about 2 inches apart.
  5. Bake for 10-12 minutes or until the edges are lightly golden.
  6. Let the cookies cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.

Strawberry Cool Whip Cookies

Plate of strawberry Cool Whip cookies with fresh strawberries and whipped cream

These Strawberry Cool Whip Cookies are a delightful treat that combines the sweetness of strawberries with a light, fluffy texture. The cookies have a beautiful pink hue, making them visually appealing and perfect for any occasion. They are soft, chewy, and melt in your mouth, thanks to the Cool Whip that adds moisture and a unique flavor.

Making these cookies is a breeze. You only need a few simple ingredients, and they come together in no time. Whether you’re baking for a party or just want a sweet snack, these cookies are sure to impress. The addition of fresh strawberries not only enhances the flavor but also adds a pop of color that brightens up your dessert table.

Serve these cookies with a dollop of whipped cream or alongside fresh strawberries for an extra treat. They are perfect for summer gatherings or any time you crave something sweet and fruity. Enjoy the simplicity and deliciousness of these Strawberry Cool Whip Cookies!

Ingredients

  • 1 cup Cool Whip
  • 1 box strawberry cake mix
  • 1 large egg
  • Powdered sugar for dusting
  • Fresh strawberries for garnish

Instructions

  1. Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
  2. In a mixing bowl, combine the Cool Whip, strawberry cake mix, and egg. Stir until well blended.
  3. Using a cookie scoop, drop spoonfuls of the dough onto the prepared baking sheet, spacing them about 2 inches apart.
  4. Dust the tops of the cookies with powdered sugar.
  5. Bake for 10-12 minutes, or until the edges are set and the tops are slightly cracked.
  6. Let the cookies cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.
  7. Garnish with fresh strawberries and serve with whipped cream if desired.

Easter Cool Whip Cake Mix Cookies

Easter-themed cookies shaped like bunnies with colorful sprinkles and candy eggs

These Easter Cool Whip Cake Mix Cookies are a fun and festive treat perfect for any spring celebration. The cookies are decorated to look like adorable bunny faces, making them a hit with both kids and adults. The combination of cake mix and Cool Whip creates a soft, chewy texture that melts in your mouth.

To make these delightful cookies, start with a box of cake mix. You can choose any flavor you like, but vanilla or funfetti works wonderfully for Easter. Mix in some Cool Whip and an egg to create a dough that’s easy to scoop and shape.

Once your dough is ready, scoop it onto a baking sheet and bake until lightly golden. After they cool, it’s time for the fun part—decorating! Use whipped topping to create a fluffy base, then add candy-coated chocolate eggs and pastel sprinkles for that festive touch.

These cookies are not just tasty; they also bring a splash of color to your dessert table. Enjoy them at your Easter gathering or share them with friends and family. They’re sure to bring smiles all around!

Ingredients

  • 1 box of cake mix (vanilla or funfetti)
  • 1 cup Cool Whip
  • 1 large egg
  • 1/2 cup powdered sugar (for rolling)
  • Whipped topping (for frosting)
  • Candy-coated chocolate eggs
  • Pastel sprinkles

Instructions

  1. Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
  2. In a large bowl, combine the cake mix, Cool Whip, and egg. Mix until well combined.
  3. Using a cookie scoop, scoop out the dough and roll it into balls. Roll each ball in powdered sugar.
  4. Place the dough balls on the prepared baking sheet, spacing them about 2 inches apart.
  5. Bake for 10-12 minutes, or until the edges are lightly golden. Let them cool on the baking sheet for a few minutes before transferring to a wire rack.
  6. Once cooled, frost the cookies with whipped topping and decorate with candy-coated chocolate eggs and pastel sprinkles.
  7. Serve and enjoy your festive Easter cookies!

Christmas Cool Whip Cake Mix Cookies

A plate of decorated Christmas cookies with frosting and sprinkles

These Christmas Cool Whip Cake Mix Cookies are a festive treat that brings joy to any holiday gathering. The image shows a delightful plate filled with soft, frosted cookies decorated with colorful sprinkles. The cookies have a light and fluffy texture, thanks to the Cool Whip, making them a hit with both kids and adults.

Using a cake mix as the base makes these cookies super easy to whip up. You can customize them with your favorite toppings or keep it simple with just frosting and sprinkles. They look beautiful on any dessert table and are perfect for sharing with friends and family during the holiday season.

Ingredients

  • 1 box of cake mix (any flavor)
  • 1 cup Cool Whip, thawed
  • 1 large egg
  • 1/2 cup powdered sugar (for rolling)
  • Frosting (store-bought or homemade)
  • Sprinkles for decoration

Instructions

  1. Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
  2. In a large bowl, mix the cake mix, Cool Whip, and egg until well combined. The dough will be sticky.
  3. Chill the dough in the refrigerator for about 30 minutes to make it easier to handle.
  4. Once chilled, scoop tablespoon-sized portions of dough and roll them into balls. Roll each ball in powdered sugar until fully coated.
  5. Place the dough balls on the prepared baking sheet, spacing them about 2 inches apart.
  6. Bake for 10-12 minutes, or until the edges are set but the centers are still soft.
  7. Allow the cookies to cool completely on a wire rack before frosting them.
  8. Once cooled, spread frosting on top of each cookie and add sprinkles for a festive touch.

Ingredient Chocolate Cake Mix Cookies

Bowl of chocolate batter with cookie dough balls on a baking sheet and ingredients like eggs and chocolate chips around.

Chocolate cake mix cookies are a delightful treat that comes together in no time. The image shows a bowl of rich chocolate batter, ready to be transformed into cookies. Nearby, you can see cookie dough balls waiting to be baked, along with some eggs and chocolate chips, which add a fun touch to the mix.

Using chocolate cake mix as a base makes these cookies incredibly easy to whip up. You get that delicious chocolate flavor without the hassle of measuring out multiple ingredients. Just grab your cake mix, some eggs, butter, and chocolate chips, and you’re on your way to cookie heaven!

These cookies are perfect for any occasion. Whether you’re hosting a gathering or just craving something sweet, they’re sure to please. Plus, they bake up soft and chewy, with a rich chocolate flavor that’s hard to resist.

Ingredients

  • 1 box chocolate cake mix
  • 1/2 cup unsalted butter, melted
  • 2 large eggs
  • 1 cup chocolate chips
  • 1 teaspoon vanilla extract

Instructions

  1. Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
  2. In a large bowl, combine the melted butter, eggs, and vanilla extract.
  3. Add the chocolate cake mix to the wet ingredients and stir until well combined.
  4. Fold in the chocolate chips until evenly distributed.
  5. Drop spoonfuls of dough onto the prepared baking sheet, spacing them about 2 inches apart.
  6. Bake for 10-12 minutes, or until the edges are set but the centers are still soft.
  7. Let the cookies cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.

Ingredient Funfetti Cookies

A plate of funfetti cookies with colorful sprinkles, accompanied by a glass of milk.

These funfetti cookies are a delightful twist on traditional cookies. With their bright colors and soft texture, they bring joy to any occasion. The image showcases a plate of freshly baked cookies, sprinkled with colorful funfetti, ready to be enjoyed. A glass of milk sits nearby, making it the perfect pairing for these sweet treats.

Making these cookies is super easy. You just need a few simple ingredients, and you can whip them up in no time. The funfetti adds a festive touch, making them great for birthdays or just a fun snack. Everyone loves the burst of color and flavor in each bite!

Ingredients

  • 1 box of cake mix (funfetti)
  • 1/2 cup vegetable oil
  • 2 large eggs
  • 1/2 cup sprinkles
  • 1 teaspoon vanilla extract

Instructions

  1. Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
  2. In a large bowl, mix the cake mix, vegetable oil, eggs, and vanilla extract until well combined.
  3. Fold in the sprinkles gently, making sure they are evenly distributed throughout the dough.
  4. Drop spoonfuls of dough onto the prepared baking sheet, spacing them about 2 inches apart.
  5. Bake for 10-12 minutes, or until the edges are lightly golden. Let them cool on the baking sheet for a few minutes before transferring to a wire rack.

Ingredient Peanut Butter Cake Mix Cookies

Ingredients for peanut butter cake mix cookies, including a bowl of peanut butter batter, eggs, chocolate chips, and butter.

Peanut butter cake mix cookies are a quick and delightful treat. The image shows a smooth peanut butter batter ready to be transformed into cookies. Surrounding the bowl are essential ingredients like eggs, chocolate chips, and butter, all waiting to join the mix.

This recipe is perfect for those who want to whip up something sweet in no time. The combination of peanut butter and cake mix creates a soft, chewy cookie that’s hard to resist. Plus, you can customize them with your favorite mix-ins!

Let’s get started with the ingredients and instructions to make these delicious cookies.

Ingredients

  • 1 box peanut butter cake mix
  • 2 large eggs
  • 1/2 cup unsalted butter, softened
  • 1/2 cup chocolate chips (optional)
  • 1/4 cup peanut butter (optional for extra flavor)

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a large bowl, mix the peanut butter cake mix, softened butter, and eggs until well combined.
  3. If using, fold in the chocolate chips and additional peanut butter for extra richness.
  4. Drop tablespoon-sized balls of dough onto a baking sheet lined with parchment paper.
  5. Bake for 10-12 minutes or until the edges are lightly golden.
  6. Let them cool on the baking sheet for a few minutes before transferring to a wire rack to cool completely.

Ingredient Cake Mix Cookies

A colorful bowl of cake batter with sprinkles, eggs, and butter, ready to make cookies.

Making cake mix cookies is a breeze, and the image perfectly captures the fun of baking. You see a colorful bowl of cake batter, swirled with vibrant colors, ready to be transformed into delicious cookies. The ingredients are all laid out: eggs, butter, and sprinkles, adding a festive touch to the mix. The baking sheet in the background shows dollops of cookie dough, hinting at the sweet treats that are about to come out of the oven.

This recipe is not only quick but also allows for creativity. You can use any cake mix flavor you like, from classic vanilla to rich chocolate. The colorful batter in the bowl suggests that you can add your favorite mix-ins, like chocolate chips or nuts, to make these cookies your own.

Let’s get to the fun part! Here’s how to whip up these delightful cake mix cookies.

Ingredients

  • 1 box of cake mix (any flavor)
  • 1/2 cup unsalted butter, melted
  • 2 large eggs
  • 1/2 cup sprinkles (optional)
  • 1 teaspoon vanilla extract

Instructions

  1. Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
  2. In a large bowl, combine the cake mix, melted butter, eggs, and vanilla extract. Mix until well combined.
  3. If you’re using sprinkles, fold them into the batter now.
  4. Drop spoonfuls of the dough onto the prepared baking sheet, spacing them about 2 inches apart.
  5. Bake for 10-12 minutes or until the edges are lightly golden. Let them cool on the baking sheet for a few minutes before transferring to a wire rack.

Cake Mix Cookies With Cool Whip And Chocolate Chips

Plate of cake mix cookies topped with Cool Whip and chocolate chips

These cake mix cookies are a quick and easy treat that everyone will love. The combination of cake mix, Cool Whip, and chocolate chips creates a soft and chewy cookie that’s perfect for any occasion. Just look at those cookies topped with fluffy Cool Whip and sprinkled with chocolate chips! They’re not just delicious; they’re also super fun to make.

To whip up these delightful cookies, you’ll need just a few simple ingredients. Start with a box of your favorite cake mix, some Cool Whip, and chocolate chips. This recipe is perfect for those busy days when you want something sweet without spending hours in the kitchen.

Ingredients

  • 1 box cake mix (any flavor)
  • 1 cup Cool Whip
  • 1 large egg
  • 1/2 cup chocolate chips
  • Extra chocolate chips for topping

Instructions

  1. Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
  2. In a large bowl, combine the cake mix, Cool Whip, and egg. Mix until well combined.
  3. Fold in the chocolate chips gently.
  4. Drop spoonfuls of dough onto the prepared baking sheet, spacing them a few inches apart.
  5. Bake for 10-12 minutes or until the edges are lightly golden.
  6. Remove from the oven and let them cool for a few minutes before transferring to a wire rack.
  7. Once cooled, top each cookie with a dollop of Cool Whip and sprinkle with extra chocolate chips.

Enjoy these cookies fresh out of the oven or share them with friends and family. They’re sure to be a hit!

Cake Mix Cookies With Funfetti And Sprinkles

A plate of Funfetti cake mix cookies topped with colorful sprinkles, surrounded by glasses of milk and scattered sprinkles on a wooden table.

These cake mix cookies are a fun twist on traditional cookies. They are soft, chewy, and loaded with colorful sprinkles that make them perfect for any occasion. The vibrant colors of the sprinkles pop against the light cookie base, creating a delightful treat that’s as pleasing to the eye as it is to the taste buds.

Making these cookies is super easy. You only need a few ingredients, and they come together in no time. The cake mix gives them a unique flavor and texture, while the sprinkles add a festive touch. Whether you’re baking for a birthday party or just want a sweet snack, these cookies are sure to bring a smile.

Pair these cookies with a glass of milk for the ultimate treat. The creamy milk complements the sweetness of the cookies perfectly. You can even get creative with the sprinkles, using different colors or shapes to match any theme!

Ingredients

  • 1 box of Funfetti cake mix
  • 1/2 cup vegetable oil
  • 2 large eggs
  • 1/2 cup sprinkles (plus more for topping)
  • 1 teaspoon vanilla extract

Instructions

  1. Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
  2. In a large bowl, mix the cake mix, vegetable oil, eggs, and vanilla extract until well combined.
  3. Fold in the sprinkles gently, making sure they are evenly distributed throughout the dough.
  4. Using a cookie scoop or spoon, drop rounded tablespoons of dough onto the prepared baking sheet, spacing them about 2 inches apart.
  5. Top each cookie with a few extra sprinkles for a pop of color.
  6. Bake for 10-12 minutes, or until the edges are lightly golden. Let them cool on the baking sheet for a few minutes before transferring to a wire rack to cool completely.
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