Charcuterie cones are a fresh, stylish twist on the classic charcuterie board. These easy, grab-and-go snacks pack all your favorite meats, cheeses, and sweet bites into a handheld cone—or even a cup—that looks just as good as it tastes. Perfect for parties, weddings, brunches, picnics, and casual gatherings, charcuterie cones and charcuterie cups make entertaining simple without sacrificing presentation.

What makes these individual appetizers so popular is how quick they are to assemble and how versatile they can be. You can keep it classic with meat and cheese, add fresh fruit and nuts for balance, or create fun dessert-style options.

You can serve them in cones for easy mingling or cups for seated events; they’re Insta-worthy, mess-free, and easy to customize.

Below, you’ll find 27 beautiful charcuterie cone ideas plus everything you need to make them—from paper cones and cups to cheeses, cured meats, fruits, and simple garnishes.

These ideas are perfect for feeding a crowd while keeping things stress-free, stylish, and budget-friendly.

Classic Meat & Cheese Charcuterie Cones

Charcuterie cones are a fun twist on the classic meat and cheese board. They combine your favorite meats, cheeses, and fresh veggies into a portable snack that looks stunning. Perfect for parties or casual get-togethers, these cones are sure to impress!

Ingredients

• 1 cup sliced salami
• 1 cup sliced prosciutto
• 1 cup assorted cheeses (cheddar, gouda, brie)
• 1 cup cherry tomatoes
• 1 cup olives
• 1 cup pickles
• Fresh herbs (rosemary, thyme)
• Paper cones or parchment paper

Instructions

1. Prepare the Cones: Take your paper cones and place them upright in a cup or holder.
2. Layer the Ingredients: Start by adding a layer of cheese at the bottom, followed by salami and prosciutto. Add cherry tomatoes, olives, and pickles as you fill the cone.
3. Garnish: Top with fresh herbs for a pop of color and extra flavor.
4. Serve: Enjoy immediately or refrigerate until ready to serve.

Italian Antipasto Charcuterie Cones

Italian antipasto charcuterie cones are a fun and stylish way to serve your favorite snacks. Packed with meats, cheeses, and fresh veggies, they look stunning and taste amazing. Perfect for parties or a cozy night in, these cones are sure to impress!

Ingredients

• 4 large tortillas
• 8 ounces sliced salami
• 8 ounces sliced prosciutto
• 8 ounces mozzarella cheese, cubed
• 1 cup cherry tomatoes, halved
• 1 cup mixed olives
• Fresh basil or parsley for garnish

Instructions

1. Prepare the Cones: Roll each tortilla into a cone shape and secure with a toothpick or string.
2. Layer the Ingredients: Start by adding a few slices of salami and prosciutto at the bottom of each cone. Follow with mozzarella, cherry tomatoes, and olives.
3. Garnish: Top with fresh basil or parsley for a pop of color and flavor.
4. Serve: Arrange the cones on a platter and enjoy your beautiful antipasto creation!

Prosciutto & Brie Charcuterie Cones

These prosciutto and brie charcuterie cones are a feast for the eyes and the taste buds! The creamy brie pairs perfectly with the salty prosciutto, making each bite a delightful experience. Add some fresh herbs and berries for a pop of color and flavor!

Ingredients

• 6 slices of prosciutto
• 4 ounces of brie cheese, cut into small pieces
• 1 cup mixed berries (strawberries, blueberries, blackberries)
• Fresh herbs (rosemary or thyme)
• 1 cup mixed nuts
• 4 paper cones or small cups

Instructions

1. Prepare the Cones: If using paper cones, roll them into a cone shape and secure with tape. If using small cups, set them aside.
2. Layer the Ingredients: Start by placing a slice of prosciutto in each cone, allowing it to drape over the edges. Add a few pieces of brie, followed by a handful of mixed berries and some nuts.
3. Garnish: Top with fresh herbs for added flavor and a beautiful presentation.
4. Serve: Arrange the cones on a platter and enjoy as a stunning appetizer!

Salami, Cheddar & Cracker Cones

These charcuterie cones are a fun twist on a classic snack! Filled with savory salami, creamy cheddar, and crunchy crackers, they are as tasty as they are pretty. Perfect for parties or a cozy night in, these cones will impress your guests and satisfy your cravings!

Ingredients

• 6 ounces salami, sliced
• 8 ounces cheddar cheese, cubed
• 1 cup assorted crackers
• Fresh parsley for garnish
• Paper cones or parchment paper

Instructions

1. Prepare the Cones: If using parchment paper, cut it into triangles and roll them into cone shapes, securing with tape.
2. Layer the Ingredients: Start by placing a few slices of salami at the bottom of each cone. Add cheddar cubes and fill in with crackers.
3. Garnish: Top with a sprig of parsley for a pop of color. Serve immediately and enjoy!

Mediterranean Charcuterie Cones

Mediterranean charcuterie cones are a fun twist on traditional platters. They combine vibrant olives, fresh cherry tomatoes, and savory cheeses, all wrapped up in a handy cone. Perfect for parties, these cones are as tasty as they are beautiful!

Ingredients

• 1 large tortilla or pita
• 1/2 cup assorted olives (green and black)
• 1/2 cup cherry tomatoes
• 1/2 cup sliced cheese (like feta or gouda)
• 1/4 cup sliced salami or prosciutto
• Fresh herbs (like rosemary or parsley) for garnish

Instructions

1. Prepare the Cone: Take a tortilla or pita and roll it into a cone shape, securing it with a toothpick if needed.
2. Fill the Cone: Start layering the olives, cherry tomatoes, cheese, and salami inside the cone.
3. Garnish: Add fresh herbs on top for a pop of color and flavor.
4. Serve: Enjoy immediately or chill for a refreshing snack later!

Fresh Fruit & Cheese Charcuterie Cones

These charcuterie cones are a fun twist on a classic snack. Filled with colorful fruits and a variety of cheeses, they look almost too pretty to eat. Perfect for parties or a cozy night in, they bring a burst of flavor and joy to any occasion!

Ingredients

• 1 cup strawberries, halved
• 1 cup blueberries
• 1 cup blackberries
• 1 cup diced mango
• 1 cup assorted cheese cubes (cheddar, gouda, brie)
• 1 cup mini cones or paper cups
• Fresh herbs for garnish (optional)

Instructions

1. Prepare the Ingredients: Wash and cut the fruits into bite-sized pieces. Cube the cheeses into similar sizes.
2. Assemble the Cones: Take a mini cone or paper cup and start layering the fruits and cheese. Alternate between fruits and cheese for a colorful display.
3. Garnish: Add a sprig of fresh herbs on top for a nice touch. Serve immediately and enjoy!

Classic Charcuterie Cone

Meats, cheese, crackers & fruit in a handheld cone format

Individual Charcuterie Cones

A single-serving snack idea with olives, salami, cheese & nuts perfect for parties.

Source: https://ainttooproudtomeg.com/charcuterie-cones/

Easy Grazing Charcuterie Cones

Quick appetizer version with Brie, Colby Jack, salami & berries.

Source: Dietz & Watson

Italian-Style Charcuterie Cones

Featuring prosciutto, provolone, sopressata, and olives set in a cone.

Source: Boar’s Head

Dessert Charcuterie Cones

Sweet-only versions with chocolate, fruit & candy (Pinterest inspiration

Source

Wedding Cocktail Charcuterie Cones

Brunch Charcuterie Cones

Brunch charcuterie cones are a fun twist on the classic platter. They combine meats, cheeses, and fresh fruits in a portable format that’s perfect for sharing. With their vibrant colors and textures, these cones are almost too pretty to eat!

Ingredients

• 1 cup assorted cured meats (salami, prosciutto, etc.)
• 1 cup assorted cheeses (cheddar, brie, gouda, etc.)
• 1 cup fresh fruits (grapes, berries, cherry tomatoes)
• 1/2 cup mixed nuts
• 1/4 cup olives
• 1 package of paper cones or parchment paper
• Fresh herbs for garnish (optional)

Instructions

1. Prepare the Cones: If using parchment paper, cut it into triangles and roll them into cone shapes, securing with tape.
2. Layer Ingredients: Start by placing a small handful of nuts at the bottom of each cone. Then, layer in the meats, cheeses, fruits, and olives, arranging them for a colorful display.
3. Garnish: Add fresh herbs on top for a pop of color and extra flavor. Serve immediately and enjoy!

Kid-Friendly Charcuterie Snack Cones

These charcuterie cones are a fun and colorful way to get kids excited about snacks. Packed with cheese, crackers, and fresh fruit, they make for a perfect treat at any gathering. Plus, kids can customize their own cones, making snack time even more enjoyable!

Ingredients

• 1 cup diced cheese (cheddar, mozzarella, or your choice)
• 1 cup assorted fresh fruits (strawberries, blueberries, grapes, etc.)
• 1 cup mini crackers
• Paper cones or small cups
• Optional: honey or yogurt for dipping

Instructions

1. Prepare the Ingredients: Wash and cut the fruits into bite-sized pieces. Dice the cheese into small cubes.
2. Assemble the Cones: Fill each paper cone or cup with a mix of cheese, crackers, and fruits. Make it colorful and fun!
3. Serve: If desired, add a small container of honey or yogurt for dipping. Enjoy your delightful snack cones!