Cottage cheese makes an unexpectedly creamy and protein-packed fudge that’s perfect for a healthy dessert or snack.

With minimal ingredients, these fudges are no-bake, freezer-friendly, and totally indulgent. You can use chunky or whipped cottage cheese for all recipes – both work beautifully.

Nothing better than simple desserts you can make ahead of time – especially when each Cottage Cheese Dessert Recipe is easy, creamy, and packed with protein! Perfect for a healthy dessert, a quick sweet treat, or a high protein snack, these Sweet Cottage Cheese Recipes are great for busy days, family gatherings, or just a tasty snack.

These recipes are all Desserts Made With Cottage Cheese and Desserts Using Cottage Cheese that are easy to make, need just a few ingredients, and turn into creamy fudge in the freezer. You’ll find Cottage Cheese High Protein Dessert Recipes that are simple and fun to make.

If you love Cottage Cheese Desserts Easy and Dessert Recipes With Cottage Cheese, this list is for you. From chocolate to pumpkin spice, each fudge is creamy, naturally sweetened, and perfect to keep in the freezer for a quick treat or cut into squares for a make-ahead dessert for family, friends, or parties.

1. 3-Ingredient Chocolate Cottage Cheese Fudge

Creamy, chocolatey, and protein-rich, this simple 3-ingredient fudge is perfect for guilt-free dessert or snack.

Ingredients:

• 1 cup cottage cheese
• 1/2 cup chocolate chips
• 2 tbsp honey

Instructions:

1. Blend all ingredients until smooth.
2. Pour into a parchment-lined dish.
3. Freeze 2–3 hours, then cut into squares.

2. Peanut Butter Cottage Cheese Fudge

A rich, nutty fudge that’s quick, creamy, and high in protein.

Ingredients:

• 1 cup cottage cheese
• 1/2 cup peanut butter
• 2 tbsp honey

Instructions:

1. Blend until smooth.
2. Pour into a lined dish.
3. Freeze 2–3 hours and cut into squares.

You can add nuts, almonds, walnuts to make it healthier.

3. White Chocolate Almond Cottage Cheese Fudge

Ingredients:

• 1 cup cottage cheese
• 1/2 cup white chocolate chips
• 2 tbsp chopped almonds
• 1 tbsp honey

Instructions:

1. Blend cottage cheese and white chocolate chips until smooth.
2. Stir in chopped almonds.
3. Pour into a lined dish, freeze 2–3 hours, and cut into squares.

4. Nutella Cottage Cheese Fudge

Nutella Cottage Cheese Fudge – creamy, chocolatey, and packed with protein! This easy cottage cheese fudge combines the rich flavor of Nutella with smooth cottage cheese for a healthy dessert that takes just 3 ingredients.

Perfect for a high-protein sweet treat, a quick snack, or a make-ahead dessert for family and friends. No baking required – just blend, freeze, and enjoy your Desserts Made With Cottage Cheese!

Ingredients:

• 1 cup cottage cheese
• 1/4 cup Nutella
• 1 tbsp honey

Instructions:

1. Blend cottage cheese and honey until smooth.
2. Gently swirl in Nutella.
3. Pour into a lined dish and freeze 2–3 hours.

5. Salted Caramel Cottage Cheese Fudge

Sweet and salty fudge with creamy cottage cheese – perfect for dessert lovers.Salted Caramel Cottage Cheese Fudge – creamy, sweet, and a little salty!

This easy cottage cheese fudge combines smooth cottage cheese with rich caramel and a hint of sea salt for a healthy dessert that’s also high in protein. Perfect as a make-ahead dessert, a quick snack, or a guilt-free treat for family and friends. No baking required – just blend, freeze, and enjoy these Desserts Made With Cottage Cheese!

Ingredients:

• 1 cup cottage cheese
• 2 tbsp caramel sauce
• Pinch of sea salt

Instructions:

1. Blend cottage cheese and caramel until smooth.
2. Pour into a lined dish, sprinkle sea salt on top.
3. Freeze 2–3 hours, cut into squares.

6. Dark Chocolate Espresso Cottage Cheese Fudge

Dark Chocolate Espresso Cottage Cheese Fudge – rich, creamy, and full of bold chocolate and coffee flavor!

This easy cottage cheese fudge blends smooth cottage cheese with dark chocolate and a hint of espresso for a healthy dessert that’s also high in protein

Ingredients:

• 1 cup cottage cheese
• 1/2 cup dark chocolate chips
• 1 tsp instant espresso powder
• 1–2 tbsp honey

Instructions:

1. Blend all ingredients until smooth.
2. Pour into a lined dish and freeze 2–3 hours.
3. Cut into squares and enjoy.

7. Coconut Chocolate Cottage Cheese Fudge

Coconut Chocolate Cottage Cheese Fudge – creamy, chocolatey, and lightly tropical! This easy cottage cheese fudge combines smooth cottage cheese, rich chocolate, and shredded coconut for a healthy dessert that’s also high in protein.

Ingredients:

• 1 cup cottage cheese
• 1/2 cup chocolate chips
• 2 tbsp shredded coconut
• 1–2 tbsp honey

Instructions:

1. Blend cottage cheese, chocolate, and honey until smooth.
2. Stir in shredded coconut.
3. Pour into a lined dish, freeze 2–3 hours, cut into squares.

8. Matcha Green Tea Cottage Cheese Fudge

Matcha Green Tea Cottage Cheese Fudge – creamy, lightly sweet, and packed with antioxidants! This easy cottage cheese fudge blends smooth cottage cheese with matcha powder for a healthy dessert that’s also high in protein.

Ingredients:

• 1 cup cottage cheese
• 1 tsp matcha powder
• 2 tbsp white chocolate chips
• 1–2 tbsp honey

Instructions:

1. Blend cottage cheese, matcha, white chocolate, and honey until smooth.
2. Pour into a lined dish, freeze 2–3 hours.
3. Cut into squares and serve.

9. Pumpkin Spice Cottage Cheese Fudge

Ingredients:

• 1 cup cottage cheese
• 1/4 cup pumpkin puree
• 1/4 cup white chocolate chips
• 1/2 tsp pumpkin spice
• 1 tbsp maple syrup

Instructions:

1. Blend all ingredients until smooth.
2. Pour into a lined dish and freeze 2–3 hours.
3. Cut into squares and enjoy.

10. Cinnamon Swirl Cottage Cheese Fudge

Sweet, creamy fudge with a swirl of cinnamon – perfect for cozy snacks.

Ingredients:

• 1 cup cottage cheese
• 1/2 cup white chocolate chips
• 1 tsp cinnamon
• 1–2 tbsp honey

Instructions:

1. Blend cottage cheese, white chocolate, honey, and half the cinnamon until smooth.
2. Pour half the mixture into a dish, sprinkle remaining cinnamon and swirl.
3. Freeze 2–3 hours, cut into squares.

11: Maple Walnut White Chocolate Cottage Cheese Fudge

Creamy, nutty, and naturally sweet, this Maple Walnut White Chocolate Cottage Cheese Fudge is a quick and easy healthy dessert. Packed with protein and flavor, it’s perfect for a make-ahead treat or a guilt-free snack.

Ingredients:

• 1 cup cottage cheese
• 1/2 cup white chocolate chips
• 1/4 cup chopped walnuts
• 2 tbsp maple syrup

Instructions:

1. Blend the cottage cheese and maple syrup until smooth.
2. Stir in the white chocolate chips and chopped walnuts.
3. Pour the mixture into a parchment-lined dish.
4. Freeze for 2–3 hours until firm.
5. Cut into squares and enjoy!

Tips for Perfect Cottage Cheese Fudge

Experiment with Flavors – Cottage cheese fudge is versatile! Try Nutella, caramel, matcha, or pumpkin spice for unique twists.

Use Whipped or Smooth Cottage Cheese – For a creamy, silky texture, choose whipped cottage cheese or blend regular cottage cheese until smooth before mixing with other ingredients.

Freeze Until Firm – Cottage cheese fudge needs time to set. Freeze for at least 2–3 hours (or overnight) before cutting into squares.

Include Nuts or Chocolate Chips – Add a little texture and flavor by folding in chopped nuts, chocolate chips, or shredded coconut.

Adjust Sweetness to Taste – Depending on the type of chocolate or nut butter, adjust honey or maple syrup to get the perfect sweetness.

Use Parchment Paper – Line your dish with parchment paper for easy removal and clean, sharp fudge edges.

Store in the Freezer – Keep fudge in an airtight container in the freezer. Serve straight from the freezer or let it sit for a few minutes at room temperature for a softer bite.