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Overnight oats have become a popular breakfast choice for health-conscious individuals looking for a quick, nutritious, and high-protein breakfast.
Overnight oats are a perfect make-ahead breakfast that keeps you full and energized.
These high-protein recipes are not only delicious but also packed with essential nutrients to support muscle recovery and keep you satisfied longer. Each recipe is easy to prepare and uses simple, wholesome ingredients
1- High Protein Chocolate Overnight Oats
This decadent chocolate-flavored overnight oats recipe is a protein powerhouse, containing approximately 22g of protein per serving and around 350 calories.
It’s a perfect post-workout meal or a satisfying breakfast for chocolate lovers.

Ingredients:
- 1/2 cup old-fashioned oats
- 1 scoop of chocolate protein powder
- 1 tablespoon cocoa powder
- 1 tablespoon chia seeds
- 1/2 cup Greek yogurt
- 1/2 cup unsweetened almond milk
- 1 teaspoon vanilla extract
- 1-2 tablespoons maple syrup (optional)
Instructions:
- In a jar, mix oats, protein powder, cocoa powder, and chia seeds.
- Add Greek yogurt, almond milk, vanilla extract, and maple syrup if using.
- Stir well to combine all ingredients.
- Cover and refrigerate overnight or for at least 4 hours.
- In the morning, stir and add toppings if desired before enjoying.
2- Blended Overnight Oats
This smooth and creamy version of overnight oats offers a unique texture and is easily customizable. With approximately 13g of protein and 335 calories per serving, it’s a nutritious way to start your day.

Ingredients:
- 1/2 cup old-fashioned rolled oats
- 3/4 cup unsweetened almond milk
- 1/4 cup plain Greek yogurt
- 2 teaspoons maple syrup or honey
- 1 teaspoon chia seeds
- 1/2 teaspoon vanilla extract
- Pinch of sea salt
Instructions:
- Add all ingredients to a blender and blend until smooth.
- Pour into a jar and refrigerate overnight or for at least 2-4 hours.
- In the morning, stir and add your favorite toppings before serving.
3- Cottage Cheese Blueberry Overnight Oats
This protein-rich recipe combines the creaminess of cottage cheese with the sweetness of blueberries. It packs about 25g of protein and 490 calories per serving, making it a filling and nutritious breakfast option.

Ingredients:
- 1/2 cup cottage cheese
- 1/3 cup oats
- 1/4 cup unsweetened vanilla almond milk
- 1/2 cup blueberries
- 1/2 tablespoon honey
- 2 tablespoons roasted pumpkin seeds
Instructions:
- Mix cottage cheese, oats, and almond milk in a jar.
- Refrigerate overnight or for 4-6 hours.
- In the morning, top with honey, blueberries, and pumpkin seeds before serving57.
4- Strawberry Overnight Oats with Greek Yogurt
This fruity and creamy overnight oats recipe is packed with protein from Greek yogurt and provides a delightful strawberry flavor. It contains approximately 19g of protein and 400 calories per serving.

Ingredients:
- 3/4 cup old-fashioned rolled oats
- 1/3 cup diced fresh strawberries
- 1/3 cup Greek yogurt
- 1/2 cup almond milk
- 2 teaspoons honey
- 1 teaspoon chia seeds
Instructions:
- In a jar, combine oats, diced strawberries, Greek yogurt, almond milk, honey, and chia seeds.
- Stir well to mix all ingredients.
- Cover and refrigerate overnight or for at least 4 hours.
- Before serving, stir and add additional fresh strawberries if desired.
These protein-rich overnight oats recipes offer a variety of flavors and textures to keep your breakfast exciting and nutritious. Remember to adjust the ingredients according to your taste preferences and nutritional needs.
5: Peanut Butter Overnight Oats with Greek Yogurt
This creamy and protein-packed recipe is perfect for a quick, nutritious breakfast. With the combination of Greek yogurt and peanut butter, it delivers a rich, satisfying flavor while keeping you full throughout the morning.

Ingredients
- 1/4 cup Greek yogurt (plain or your preferred milkfat percentage)
- 3 tablespoons creamy peanut butter (natural or no sugar added)
- 3/4 cup almond milk (or milk of choice)
- 1 tablespoon chia seeds
- 1 tablespoon maple syrup (or honey)
- 1 cup rolled oats
- Optional toppings: sliced banana, granola, or extra peanut butter
Instructions
- In a medium bowl, whisk together the Greek yogurt and peanut butter until smooth.
- Stir in the almond milk, chia seeds, and maple syrup until well combined.
- Add the rolled oats and mix thoroughly to coat them evenly.
- Transfer the mixture to an airtight container or jar.
- Refrigerate overnight or for at least 4 hours to allow the oats to soften and absorb the flavors.
- In the morning, stir well and add your favorite toppings before serving.
6: Banana Peanut Butter Overnight Oats with Cottage Cheese
This recipe combines the creamy texture of cottage cheese with the sweetness of bananas and richness of peanut butter. It’s a high-protein breakfast that’s both delicious and energizing.

Ingredients
- 1/2 cup rolled oats
- 1/2 cup low-fat milk (or milk of choice)
- 1/4 cup cottage cheese
- 2 tablespoons creamy peanut butter
- 1/2 banana, sliced or mashed
- 1 teaspoon chia seeds
- 1/4 teaspoon vanilla extract
- Optional toppings: sliced banana, chopped nuts, or a drizzle of honey
Instructions
- In a bowl, mix together the rolled oats, milk, cottage cheese, and peanut butter until smooth.
- Add the mashed or sliced banana, chia seeds, and vanilla extract. Stir to combine.
- Transfer the mixture into a jar or container with a lid.
- Refrigerate overnight or for at least 8 hours.
- When ready to serve, stir well and top with additional banana slices or nuts as desired.
7: High Protein Carrot Cake Overnight Oats
These carrot cake-inspired overnight oats are packed with protein and warming spices. They taste like dessert but are healthy enough for breakfast!

Ingredients
Overnight Oats:
- 1 cup rolled oats
- 1/2 cup shredded carrot (about 1–2 small peeled carrots)
- 1/4 cup protein powder (optional)
- 2 tablespoons almond butter
- 2 tablespoons maple syrup (or sweetener of choice)
- 2 tablespoons chopped dates
- 1 teaspoon cinnamon
- 1/8 teaspoon nutmeg
- 1/8 teaspoon ginger
- Pinch of salt
- 1 teaspoon vanilla extract
- 1/2 cup Greek yogurt (or plant-based yogurt)
- 1.5 cups milk (soy or any preferred type)
Toppings (optional):
- Extra Greek yogurt
- Chopped pecans or walnuts
Instructions
- Peel and finely shred the carrots, measuring about half a cup.
- In jars or bowls, layer the rolled oats, shredded carrots, protein powder (if using), almond butter, maple syrup, chopped dates, cinnamon, nutmeg, ginger, salt, and vanilla extract.
- Add Greek yogurt and milk to each jar or bowl.
- Stir well to combine all ingredients evenly.
- Seal the jars or containers with lids and refrigerate overnight or for at least 8 hours.
- The next morning, stir again if needed and top with extra Greek yogurt and chopped pecans for added crunch before serving.
8: Pistachio Cream and Chocolate Overnight Oats with Protein Powder
This recipe combines the rich flavors of pistachio and chocolate with the nutritional benefits of protein powder, making it an ideal breakfast or snack for those seeking a high-protein meal.

Ingredients:
- 1/2 cup rolled oats
- 1 scoop protein powder
- 1/2 cup milk of choice
- 1/4 cup Greek yogurt
- 1 tbsp pistachio cream (or pistachio butter mixed with a little milk)
- 1 tsp cocoa powder
- 1 tsp maple syrup (optional)
- 1/2 tsp vanilla extract
- 1/4 tsp salt
- 1 tbsp chia seeds (optional)
- Crushed pistachios for topping
Instructions:
- Combine Base Ingredients: In a container, mix oats, protein powder, and chia seeds (if using).
- Add Wet Ingredients: Pour in milk, Greek yogurt, pistachio cream, cocoa powder, maple syrup (if using), vanilla extract, and salt. Stir until well combined.
- Refrigerate: Cover the container and refrigerate overnight or for at least 4 hours.
- Serve: Before serving, stir the oats and add more milk if needed for desired consistency. Top with crushed pistachios and enjoy!
9: Easy Tiramisu Overnight Oats with Greek Yogurt
This indulgent yet healthy breakfast combines the rich flavors of tiramisu with the convenience of overnight oats.

Ingredients:
- 1/2 cup rolled oats
- 1/2 cup Greek yogurt
- 1/3 cup milk of choice
- 1 tbsp chia seeds
- 1 tbsp instant coffee
- 1 tbsp cocoa powder
- 1 tbsp maple syrup
- 1/2 tsp vanilla extract
- Pinch of salt
Instructions:
- In a jar or container, mix oats, chia seeds, instant coffee, and cocoa powder.
- Add Greek yogurt, milk, maple syrup, vanilla extract, and salt. Stir until well combined.
- Cover and refrigerate overnight or for at least 6 hours.
- Before serving, stir the oats and add more milk if desired for a creamier consistency.
- Top with a dusting of cocoa powder and enjoy your tiramisu-inspired breakfast6.
10. Apple Cinnamon Overnight Oats with Cottage Cheese and Chia Seeds
This protein-packed breakfast combines the classic flavors of apple and cinnamon with the creamy texture of cottage cheese.

Ingredients:
- 1/2 cup rolled oats
- 1/2 cup cottage cheese
- 1/2 cup milk of choice
- 1/2 cup diced apples
- 1 tbsp chia seeds
- 1 tbsp maple syrup
- 1/2 tsp cinnamon
- 1/4 tsp vanilla extract
Instructions:
- In a jar or container, combine oats, cottage cheese, milk, chia seeds, maple syrup, cinnamon, and vanilla extract. Mix well.
- Fold in the diced apples.
- Cover and refrigerate overnight or for at least 4 hours.
- Before serving, stir the oats and add more milk if needed for desired consistency.
- Top with additional diced apples and a sprinkle of cinnamon if desired.
11. High Protein Overnight Oats with Chia Seeds
This nutrient-dense breakfast is perfect for those looking to increase their protein intake.

Ingredients:
- 1/2 cup rolled oats
- 1 scoop protein powder (flavor of choice)
- 1 tbsp chia seeds
- 3/4 cup milk of choice
- 1/4 cup Greek yogurt
- 1 tbsp honey or maple syrup
- 1/4 tsp vanilla extract
Instructions:
- In a jar or container, mix oats, protein powder, and chia seeds.
- Add milk, Greek yogurt, honey or maple syrup, and vanilla extract. Stir until well combined.
- Cover and refrigerate overnight or for at least 6 hours.
- Before serving, stir the oats and add more milk if needed for desired consistency.
- Top with your favorite fruits, nuts, or seeds4.
12. Strawberry Cheesecake Overnight Oats
Indulge in the flavors of strawberry cheesecake for breakfast with this delicious and nutritious recipe.

Ingredients:
- 1/2 cup rolled oats
- 1/4 cup Greek yogurt
- 1/4 cup cream cheese, softened
- 1/2 cup milk of choice
- 1 tbsp honey
- 1/4 tsp vanilla extract
- 1/4 cup fresh strawberries, diced
- 1 tbsp strawberry preserves
Instructions:
- In a bowl, whisk together Greek yogurt, cream cheese, milk, honey, and vanilla until creamy.
- Stir in the oats until fully incorporated.
- Layer half of the oat mixture in a jar, followed by half of the diced strawberries and a dollop of strawberry preserves.
- Repeat the layers with the remaining ingredients.
- Cover and refrigerate overnight or for at least 2 hours.
- Before serving, stir the oats and add more milk if needed for desired consistency8.
13. Cookie dough overnight oats with greek yogurt
Starting your day with a sweet treat can be a delightful way to boost your mood and energy.
These Cookie Dough Overnight Oats with Greek Yogurt are made of greek yogurt all in a healthy and convenient breakfast option.
The addition of chocolate chips adds a delightful surprise to each bite.

Ingredients:
- 1 cup rolled oats
- 1 1/2 tablespoons chia seeds (optional)
- 1/4 cup vanilla protein powder
- 1/4 teaspoon salt
- 1/2 cup plain Greek yogurt
- 1 – 1 1/2 cups milk (dairy or non-dairy)
- 2 tablespoons maple syrup
- 1-2 tablespoons almond butter or cashew butter
- 1-2 tablespoons chocolate chips
Instructions:
- Blend Ingredients: Combine all ingredients except chocolate chips in a blender and blend until smooth.
- Fold in Chocolate Chips: Add chocolate chips and fold them into the mixture.
- Refrigerate Overnight: Pour into jars and refrigerate overnight.
- Serve: In the morning, add more milk if needed for consistency and enjoy.
Alternative Method:
- Mix all ingredients except chocolate chips in a bowl if you prefer a chunkier texture.
- Fold in chocolate chips and refrigerate overnight.
14. Dark Chocolate Raspberry Overnight Oats
For those who love the combination of sweet and tart flavors, Dark Chocolate Raspberry Overnight Oats are a perfect choice. This recipe combines the richness of dark chocolate with the freshness of raspberries, all wrapped up in a nutritious and filling breakfast.
The chia seeds add an extra boost of fiber and omega-3s, making this a guilt-free treat.

Ingredients:
- 50g rolled oats
- 16g chia seeds
- 2 tablespoons yogurt (Greek or plain)
- 150ml milk of choice
- 2 teaspoons honey
- 1 teaspoon cocoa powder
- Handful of fresh raspberries
- Dark chocolate chunks
Instructions:
- Combine Ingredients: Mix oats, milk, yogurt, chia seeds, honey, and cocoa powder in a jar.
- Refrigerate Overnight: Cover and refrigerate for at least 4 hours or overnight.
- Serve: Top with raspberries and dark chocolate chunks in the morning.
These recipes offer delicious and nutritious breakfast options with different flavor profiles. The cookie dough oats provide a creamy, cookie-like taste, while the dark chocolate raspberry oats offer a rich, fruity experience.

I am a writer, editor, and publisher of Grillcuisines.com – an online blog dedicated to sharing grilling tips, accessories, and recipes to encourage more people to get outside and grill.
I’m off to find out the different types of grill foods, their seasons, and how to conduct outdoor cooking properly. I’ll also show you some of my grill-worthy cooking tools & accessories!