This dish combines the grilled cheese with the savory flavor of a hot dog, perfect for outdoor cooking.

This recipe elevates the classic hot dog by wrapping it in gooey, melty cheese and crispy bread, all cooked to on the griddle.

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The Blackstone’s cooking surface allows for even heat distribution, which make sure that hot dogs are toasted and flavorful.

Here’s how to make it, including everything you need for a flavorful experience!

Tools You Need To Prepare Grilled Cheese Hot Dogs On Blackstone Griddle

• Blackstone griddle
• Squirt bottles for oil
• Silicon brushes
• Spatula
• Tongs
• Meat thermometer 
• OXO Good Grips Stainless Steel Turner Set

12 Inch Heavy Duty Cheese Melting Dome 

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Why You’ll Love This Recipe

These Grilled Cheese Hot Dogs are an irresistible blend of crispy, buttery bread, melted cheese, and juicy hot dogs.

Ideal for grilling enthusiasts, the recipe also takes advantage of the Blackstone Griddle’s high heat for perfect toasting and cheese melting.

You can serve them for a family gathering or a quick lunch, they’re a fun twist on a classic favorite that both kids and adults enjoy.

Ingredients

• 4 hot dog buns (or sliced white bread for a twist)
• 4 hot dogs
• 8 slices of cheese (American, cheddar, or your choice)
• Butter (softened, for spreading)
• Optional toppings:
  • Caramelized onions
  • Crisp bacon bits
  • Sliced pickles or jalapeños
  • Ketchup, mustard, or favorite condiments

Instructions

1. Prepare the Blackstone Griddle

• Preheat your griddle to medium heat. Let it warm up to ensure an even cooking surface for toasting the buns and cooking the hot dogs.

2. Prep the Hot Dog Buns and Cheese

• Butter the outside of each bun (or bread slice if you’re using that as a bun substitute).
• Place a slice of cheese inside each bun, covering both the top and bottom, to create a “cheese pocket” for the hot dog.

3. Cook the Hot Dogs

• Place the hot dogs on the griddle, rotating them occasionally for even cooking. Cook for about 5 minutes, until they’re browned and heated through. Once done, set aside.

4. Toast and Melt

• Lay each buttered bun flat on the griddle, cheese side facing up, and let the cheese begin to melt while the bread gets golden brown. If you like your cheese extra gooey, you can cover the buns with a griddle dome for faster melting.

5. Assemble the Grilled Cheese Hot Dogs

• Once the cheese is melted and the buns are toasted, place a cooked hot dog inside each bun, pressing down slightly so it nestles into the cheese.

6. Add Toppings

• Layer any extra toppings (like caramelized onions, bacon bits, or pickles) and add your favorite condiments on top of the hot dog.

7. Final Toast

• Let the assembled hot dog sit on the griddle for another minute or two to meld all the flavors together.

8. Serve and Enjoy!

• Remove from the griddle and serve immediately. Pair with a side of chips, fries, or a fresh salad for a complete meal!

Tips for Best Results

1- For the ultimate melt, go for a high-quality cheese or even experiment with a mix like cheddar and mozzarella.

2- Avoid high heat, which can burn the buns before the cheese melts. Medium heat allows for even toasting.

3- Grilled Cheese Hot Dogs are perfect for customization. Try different cheese types, bacon, or sliced jalapeños for extra flavor.

Suggested Variations

1- Add jalapeños, pepper jack cheese, and a sprinkle of taco seasoning on the hot dog for a Southwestern flavor.

2- Swap out regular cheese for sharp cheddar and add crisp bacon bits.

3- For a Southern spin, use pimento cheese as your filling and add pickles for tanginess.

Additional Tips for Using a Blackstone Griddle

1- Cover for Melt: Using a griddle dome can help speed up melting the cheese, creating that gooey, stretchy texture without over-toasting the bread.

2- Cleaning the Surface: When you’re finished, use a griddle scraper to clean off any melted cheese or crumbs before the griddle cools down completely.

How to clean blackstone griddle after cooking

3- Temperature Control: Different areas of the Blackstone griddle can vary in heat. Try placing ingredients on cooler areas if they’re cooking too quickly.

Why the Blackstone is Perfect for This Recipe

The Blackstone Griddle’s high-heat retention is ideal for recipes like Grilled Cheese Hot Dogs, providing a consistent temperature that toasts the bread while melting cheese perfectly.

The large cooking surface also allows for easy assembly, making it simple to add extra toppings or cook for a crowd!

Enjoy your Blackstone Grilled Cheese Hot Dogs, a delightful, savory twist on two classic dishes!